Menu Overview

A clean menu structure makes POS operations faster and improves online ordering conversion.

Menu Hierarchy (3 Levels)

1. Menus: top-level collections such as Main, Lunch, Dinner, Happy Hour.
2. Courses: groups inside menus such as Appetizers, Salads, Entrees, Desserts.
3. Dishes: sellable items assigned to one course and one or more menus.

A dish belongs to:

• exactly one course
• one or more menus

Recommended Build Order

Use this order to avoid rework:

1. Create Menus
2. Create Courses
3. Create Dishes
4. Build Combo bundles
5. Add Modifiers, Matrix Modifiers, and Ingredients as needed

Related Pages

• Menus
• Courses
• Dishes
• Combo
• Modifiers
• Matrix Modifiers
• Ingredients