Courses

Courses are the second tier of your menu structure.

Examples:

• Appetizers
• Salads
• Entrees
• Desserts
• Beverages

Key Fields

Creating a Course

1. Click + in the top-right area.
2. Enter course name.
3. Optional: add P&L Group for reporting.
4. Optional: add description.
5. Set visibility and sync toggles as needed.
6. Click Save.

Sorting Courses

• Use drag-and-drop to reorder courses when alphabetical sort is disabled.
• Use status icons/toggles to control:
  • online visibility
  • third-party availability (if integrated)
  • delete action

See also Menus for top-level organization.

Best Practices

• Keep course names consistent across menus.
• Use P&L Group only when needed for reporting segmentation.
• Avoid creating too many small courses that make POS navigation slower.